Recipes Passed Down is a lovely journal to record all those treasured and delicious recipes that have been passed down through your family and special friends. Creating an heirloom recipe book in your handwriting or the handwriting of your loved ones keeping memories alive through cooking and eating your favourite dishes. Featuring a contents page to easily find your 96 recipes. One recipe to a page with the following sections: name of recipe, who recipe is from, history of recipe, tips and advice, ingredients and method.
Features: Beautiful linen hard cover case bound with an embossed title and spine 120gsm paper stock internal pages (FSC) 96 pages. Space for 94 recipes. 210 x 285 x 13mm Illustrated end papers. Contents Page Designed in Melbourne, Australia
